Vegan Biscuits and Gravy
A comforting plant-based dish featuring fluffy biscuits topped with savory mushroom gravy, perfect for breakfast or brunch.
- Time: 35 min
- Servings: 4
Source: Recipes Horizon
Ingredients
- all-purpose flour
- teaspoons baking powder
- tablespoons vegan butter or margarine
- tablespoons soy milk
- tablespoon vinegar
- can of mushrooms
- tablespoon vegan butter
- tablespoon all-purpose flour
- soy milk
- teaspoon Low Sodium Better Than Bouillon Vegetable Base
- teaspoon thyme
- Black pepper to taste