Slow Cooker Peach Cobbler
Photo by Lynne Calamia
- Time: 210 min
- Servings: 4
Source: Alton Brown
Ingredients
- ounces dark brown sugar
- ounces rolled oats
- ounces all-purpose flour
- teaspoon baking powder
- teaspoon freshly ground allspice
- teaspoon freshly grated nutmeg
- teaspoon kosher salt
- tablespoons unsalted butter, at room temperature, plus extra for the cooker
- ounces frozen peach slices