Gluten Free Apple Walnut Baked Doughnuts
Studded with apples and walnuts, then topped with a cinnamon-sugar mixture, these homemade gluten-free doughnuts are the perfect fall treat!
- Servings: 12
Source: Red Star® Yeast
Ingredients
- gluten-free all-purpose flour
- package or 2 1/4 teaspoons Red Star Quick Rise Yeast
- teaspoon baking powder
- teaspoon table salt
- teaspoon apple pie spice
- teaspoon ground ginger
- tablespoons butter, melted
- apple sauce
- granulated sugar
- large eggs
- milk
- large apple
- walnuts
- tablespoon ground cinnamon
- of table salt
- tablespoons butter