Chef Edward Hayden’s Rhubarb Meringue Roulade
Source: Irish Yogurts
Ingredients
- of Irish Yogurts Clonakilty Whole Milk Natural Live Yogurt
- large egg whites
- caster sugar
- flaked almonds
- Whipped Cream, Mixed berries & Mint Leaves-To Garnish
- Rhubarb Compote
- sticks rhubarb-sliced
- tablespoon water
- teaspoon grenadine syrup