Gluten-Free Lemon and Herb Tabbouleh
A fresh, zesty, gluten-free alternative to traditional tabbouleh, packed with quinoa and vibrant herbs.
- Time: 30 min
- Servings: 4
Source: Recipes Hub
Ingredients
- quinoa, rinsed
- water
- large lemon, juiced
- olive oil
- cherry tomatoes, diced
- cucumber, diced
- fresh parsley, finely chopped
- fresh mint, finely chopped
- Salt and pepper to taste