Better Than Takeout Orange Ginger Beef
A flavorful stir-fry featuring tender beef marinated in a zesty orange ginger sauce, complemented by vibrant vegetables.
- Time: 45 min
- Servings: 4
Source: recipesure
Ingredients
- flank steak, thinly sliced against the grain
- orange juice, freshly squeezed if possible
- tablespoons ginger, fresh grated
- garlic, minced
- soy sauce, low sodium
- tablespoons honey
- tablespoon cornstarch
- tablespoons vegetable oil
- medium red bell pepper, sliced
- broccoli florets
- medium carrot, julienned
- to taste sesame seeds, for garnish
- to taste green onions, chopped, for garnish