Lemon, honey and ginger marmalade recipe
Try this delicious alternative to traditional orange marmalade from Woman's Weekly's kitchen. Add tangy lemon and sweet ginger to add an extra depth of flavour to your homemade marmalade
- Time: 130 min
- Servings: 2.5
Source: GoodtoKnow
Ingredients
- lemons, preferably unwaxed
- cm piece root ginger, peeled and sliced
- packet jam sugar
- honey