Mary Berry Devonshire Apple Cake Recipe
A classic English teatime cake from the Devon region, featuring layers of soft, sweet apples baked into a simple, moist all-in-one sponge and finished with a crunchy cinnamon-sugar top.
- Time: 80 min
- Servings: 100
Source: Mary Berry Recipes
Ingredients
- self-raising flour
- baking powder
- softened butter
- caster sugar
- large eggs
- milk
- large cooking apples
- demerara sugar
- ground cinnamon
- Clotted cream, for serving