Recipe for traditional Greek bean soup
For many people this is the ultimate Greek food! For others it is considered a meal full of vitamins and high nutrinional value. It satisfies one’s hunger and at the same time benefits our health. All the above are elements of the Greek bean soup, the so called “Fasolada”.
- Servings: 4
Source: Mia Elia
Ingredients
- kilo, white, medium sized beans
- stalks of celery
- carrots finely chopped
- onion finely chopped
- tbsps olive oil
- tbsps tomato paste
- bay leaves
- liters water
- salt
- freshly ground pepper
- a pinch of paprika