Lemony Roasted Salmon with Potatoes and Kale
This salmon recipe makes a simple supper. Salmon, potatoes and kale are roasted with a marinade made from Knorr® Chicken Bouillon, olive oil and fresh lemon.
- Servings: 4
Source: Operation In Touch
Ingredients
- Knorr ® Chicken flavored Bouillon Cube , crumbled
- olive oil, divided
- baby red potatoes, quartered
- large bunch kale, coarse stems removed and torn into pieces
- salmon fillets
- lemon, peel finely grated and juiced