Ricotta & Roast Tomato Tart

Ricotta & Roast Tomato Tart

All the delicious flavours of summer. Eat hot or at room temperature. Will serve 6 as a starter or 4 as a main course

Source: The Secret Supper Society

Import to my cookbook

Ingredients

  • sheet ready rolled puff pastry
  • egg yolk
  • ricotta
  • lemon
  • parmesan
  • small bunch basil
  • garlic
  • tomatoes
  • pesto
  • extra virgin olive oil

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