Pumpkin Cake Recipe with Fluffy Chocolate Frosting
A perfectly moist pumpkin cake, filled with spices and topped with fluffy chocolate frosting, this cake is so perfect for fall.
- Servings: 1
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Ingredients
- Pumpkin Cake
- flour
- teaspoons baking powder
- teaspoon baking soda
- tablespoons plus 2 teaspoons ground cinnamon
- teaspoon freshly grated nutmeg
- teaspoon ground cloves
- pumpkin purée
- vegetable or canola oil
- sugar
- teaspoon salt
- large eggs, yolks and whites separated
- Chocolate Frosting
- butter, softened
- unsweetened cocoa powder
- powdered sugar, sifted
- teaspoon vanilla extract
- to 4 tablespoons milk
- ounces semi-sweet chocolate, melted and cooled