Cheesy Herb Burger Buns
Making your own burger buns is a great way to add more flair and flavor to your cookout! These cheesy herb buns are soft and packed with Parmesan cheese and fresh chopped herbs.
- Servings: 8
Source: Red Star® Yeast
Ingredients
- water
- tablespoons milk
- tablespoons unsalted butter
- bread flour
- package or 2 1/4 teaspoons Platinum Yeast
- tablespoons granulated sugar
- teaspoons coarse salt
- large eggs
- finely grated Parmesan cheese
- tablespoons chopped fresh herbs such as rosemary
- Egg wash: 1 large egg + 1 teaspoon water
- tablespoons grated Parmesan cheese
- tablespoons chopped fresh herbs