Chocolate raspberry cupcakes recipe
Our chocolate raspberry cupcakes take just 20 minutes to bake. The tangy raspberry filling complements the rich chocolate sponge and buttercream.
- Time: 70 min
- Servings: 12
Source: GoodtoKnow
Ingredients
- caster sugar
- unsalted butter, softened
- self raising flour
- cocoa powder
- eggs
- baking powder
- of salt