Shawarma Tacos

Shawarma Tacos

The spices of the Middle East flavor this handheld wrap.

Source: Veggie Fest

Import to my cookbook

Ingredients

  • packages of unflavored tempeh
  • medium onion, diced
  • garlic, minced
  • ounces mushrooms, chopped in small pieces
  • teaspoon cumin
  • teaspoon smoked paprika
  • teaspoon ground cinnamon
  • teaspoon ground ginger
  • teaspoon oregano
  • teaspoon turmeric
  • teaspoon ground allspice
  • teaspoon salt, or to taste
  • of ground cloves
  • of black pepper
  • of cayenne pepper, optional
  • can tomato sauce
  • water, more or less as needed
  • tablespoon freshly squeezed lemon juice
  • flour tortillas, or gluten-free wraps
  • red pepper, thinly sliced
  • small sweet red or yellow onion, thinly sliced
  • tablespoons parsley, finely chopped
  • tablespoons sumac* or 1 tablespoon lemon juice
  • Shredded iceberg lettuce
  • Plant-based yogurt of choice

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