Spaghetti with Classic Italian Tomato Sauce
It’s amazingly easy to make homemade pasta sauce, and the other benefit is you can decide how much salt or sugar to add (you’re not going to believe how sweet this sauce tastes without any added sugar). You can make the sauce several days in advance, it gets even better with age.
- Time: 40 min
- Servings: 8
Source: The Scramble
Ingredients
- extra virgin olive oil
- garlic
- crushed tomatoes
- salt
- black pepper
- fresh basil
- grated Parmesan cheese
- spaghetti