Veggie Zucchini & Asparagus Risotto with Minted Pea Puree
A delicate Risotto with a vibrant green color from the added Pea Puree.
- Time: 30 min
- Servings: 4
Source: Tilda Rice USA
Ingredients
- Tilda® Pure Basmati Rice
- peas, frozen, divided
- fresh mint leaves
- olive oil
- garlic, crushed
- shallot, finely chopped
- prepared vegetable stock
- zucchini, finely diced
- asparagus spears, cut into 1-inch pieces
- butter
- grated Parmesan
- parsley, chopped