Easy Lemon Bars Recipe
With a rich buttery shortbread crust and a thick layer of tangy lemon curd on top, these zesty lemon bars are packed with robust lemon flavor.
- Time: 50 min
- Servings: 12
Source: Little Sweet Baker
Ingredients
- & 1/4 cups all-purpose flour
- powdered sugar
- cornstarch
- unsalted butter
- large eggs
- & 1/2 cups granulated sugar
- zest of 1 lemon
- fresh lemon juice )
- all-purpose flour
- powdered sugar for dusting