Homemade Cherry Pie (With Thick Filling) Recipe
Indulge in a classic homemade cherry pie with a thick filling, featuring fresh cherries, a buttery crust, and a hint of almond extract. Perfect for any occasion!
- Time: 100 min
- Servings: 8
Source: elianarecipes.com
Ingredients
- Homemade Pie Crust or All Butter Pie Crust
- and 1/2 cups halved & quartered pitted fresh cherries
- granulated sugar
- cornstarch
- Tablespoon lemon juice
- teaspoon pure vanilla extract
- teaspoon almond extract
- Tablespoon cold unsalted butter, cut into small cubes
- Egg wash: 1 large egg beaten with 1 Tablespoon milk
- Optional: coarse sugar for sprinkling on crust