Sous Vide Asparagus Recipe
This sous vide asparagus recipe with parmesan lemon butter is a flavorful spring side dish. The recipe features crisp tender bright green spears topped with a bright lemon seasoning.
- Time: 15 min
- Servings: 2
Source: Good Grief Cook
Ingredients
- spears of fresh asparagus
- tablespoon unsalted butter or lemon olive oil
- teaspoon kosher salt
- teaspoon grated lemon zest
- tablespoon grated parmesan or pecorino romano cheese