Creamy Corn Chowder Recipe
Creamy Corn Chowder is a rich and comforting soup that combines the sweetness of corn, the heartiness of Yukon gold potatoes, and the savory flavor of bacon. This dish is perfect for a cozy meal, offering a satisfying blend of textures and flavors that make it a favorite for family dinners or gatherings.
- Time: 60 min
- Servings: 4
Source: recipevalue
Ingredients
- slices bacon, coarsely chopped
- large onion, chopped
- ribs celery, chopped
- medium carrots, peeled and chopped
- garlic, minced
- teaspoon ground cayenne pepper
- all-purpose flour
- low-sodium chicken broth or vegetable broth
- medium Yukon gold potatoes, peeled and chopped
- corn kernels, fresh or frozen
- heavy cream, warmed to room temperature
- teaspoons chopped fresh thyme
- Kosher salt, to taste
- Freshly ground black pepper, to taste