Chinese Rice with Jamonilla®
Fried rice is a traditional Asian dish with eggs, rice, and vegetables. This Chinese Rice recipe is loaded with rich savory flavors from soy sauce and Jamonilla®, and freshness from pak choi, fresh cilantro, and ginger. Chinese rice is perfect when you have leftover rice in the fridge that you would like to turn into a delicious and filling dish. The ingredients in this recipe can be found in most kitchens and it is, therefore, a nice dish that does not require much planning.
- Time: 40 min
- Servings: 4
Source: danishcrown.com
Ingredients
- Tulip Jamonilla® Classic
- pak choi
- egg
- soy sauce
- long grain rice
- Fresh cilantro
- Fresh ginger
- Oil
- Garlic
- Spring onions