Crunchy Bok Choy & Savory Mushroom Stir Fry: A Delicious and Nutritious Recipe
Prep: 15 mins Cook: 20 mins Servings: 4 Imagine a bright morning where the sizzle of a wok meets the fresh snap of bok choy and the earthy depth of mushrooms. This Crunchy Bok Choy & Savory Mushroom…
- Time: 45 min
- Servings: 4
Source: Pam Dishes
Ingredients
- firm tofu, pressed and cubed
- bok choy, stems sliced thin, leaves separated
- mixed mushrooms, sliced
- tablespoons vegetable oil
- tablespoons low‑sodium soy sauce
- tablespoon oyster sauce
- teaspoon sesame oil
- teaspoon cornstarch mixed with 2 tablespoons water
- garlic, minced
- teaspoon fresh ginger, grated
- teaspoon red pepper flakes
- green onions, sliced thinly
- Salt and freshly ground black pepper, to taste