Peaches and Cream Pie
Make homemade peaches and cream pie with a flaky all-butter crust, silky cream cheese filling, and fresh peach topping. Complete recipe with instructions.
- Time: 100 min
- Servings: 8
Source: recipeexplore
Ingredients
- all-purpose flour
- teaspoon salt
- tablespoon granulated sugar
- cold unsalted butter
- to 8 tablespoons ice water
- medium fresh peaches
- tablespoons fresh lemon juice
- teaspoon vanilla extract
- granulated sugar
- light brown sugar
- tablespoons cornstarch
- teaspoon ground nutmeg
- teaspoon ground ginger
- salt
- ounces cream cheese
- heavy whipping cream
- powdered sugar
- large egg
- tablespoon water
- tablespoon coarse sugar for topping