Moko Jumbie Papaya Pepper Sauce
Heat Scale: Medium to hot
- Servings: 3
Source: Burn Blog - Fiery Foods Recipes, Stories, and News
Ingredients
- small, green papaya, unpeeled
- quarts water
- Congo peppers , seeds and stems removed, chopped
- large onion, chopped fine
- garlic, minced
- dried mustard
- salt
- vinegar
- ground turmeric
- curry paste