Lemon and honey pudding recipe
This lemon and honey pudding has six ingredients and is easy to cook-ahead. Enjoy on its own or with a generous drizzle of double cream and some more honey.
- Time: 105 min
- Servings: 6
Source: GoodtoKnow
Ingredients
- butter, at room temperature
- golden caster sugar
- eggs, lightly beaten
- self-raising flour, sieved
- Finely grated zest and juice of 1 lemon
- tbs set honey