Pork Belly Recipe
This Pork Belly Recipe brings together slow-cooked, Asian-inspired flavors with a perfectly crispy skin for tender meat that practically melts on your tongue.
- Servings: 6
Source: Recipecs
Ingredients
- pork belly, skin on
- kosher salt
- black pepper, freshly ground
- Shaoxing wine or dry sherry
- light soy sauce
- dark soy sauce
- honey or maple syrup
- Chinese five-spice powder
- garlic cloves, smashed
- in fresh ginger, thinly sliced
- green onions, cut into 2-inch pieces
- rice vinegar
- sesame oil for finishing