The Onetray Wonder Lemon Herb Sheet Pan Chicken with Rainbow Vegetables
Solve your weeknight dinner with this stunning Sheet Pan Chicken with Rainbow Vegetables Juicy lemonherb chicken and perfectly roasted veggiesminimal washing up guaranteed
- Time: 55 min
- Servings: 4
Source: Baker Recipes
Ingredients
- lbs boneless, skinless chicken thighs, trimmed
- extra virgin olive oil
- Tablespoons fresh lemon juice
- teaspoon dried oregano
- teaspoon dried thyme
- teaspoon garlic powder
- teaspoon smoked paprika
- teaspoon kosher salt
- teaspoon freshly ground black pepper
- large head broccoli florets
- large red bell pepper, seeded and cut into 1-inch pieces
- large yellow bell pepper, seeded and cut into 1-inch pieces
- medium carrots, peeled and sliced diagonally
- medium red onion, cut into 1-inch wedges
- baby potatoes, halved or quartered
- Tablespoons olive oil
- Tablespoons fresh parsley, chopped
- teaspoon lemon zest