Italian Plum Upside Down Cake
Italian Plum Upside-Down Cake I’m a an absolute sucker for Italian plums, to the point of being a bit heartbroken that my incredibly generous neighbors’ tree seems not to have fruited …
- Servings: 12
Source: Herbivoracious
Ingredients
- Italian plums, halved and pitted
- tablespoons butter plus additional for greasing pan
- muscovado or other dark brown sugar
- eggs
- sour cream
- sugar
- extra virgin olive oil
- teaspoons vanilla extract
- tablespoon slivovitz or bourbon
- all-purpose flour
- teaspoons baking powder
- teaspoon baking soda
- teaspoon kosher salt