Oven Baked Beef Brisket: Fall-Apart Tender
Discover the best oven baked beef brisket recipe for fall-apart tender results. Includes low and slow cooking times and a savory dry rub guide. Perfect for comfort food.
- Time: 315 min
- Servings: 10
Source: Crock Recipes
Ingredients
- beef brisket, Choice or Prime grade with 1/4 inch fat cap
- olive oil
- coarse black pepper
- kosher salt
- smoked paprika
- garlic powder
- onion powder
- cayenne pepper
- dark brown sugar
- beef bone broth
- Worcestershire sauce
- liquid smoke