Shrimp Po’Boy Sliders
You don't need to be in Louisiana to share big New Orleans flavor with your family. These Shrimp Po'Boy Sliders are simple as can be. Make this classic sandwich by topping fresh-baked Pillsbury™ French Bread with breaded shrimp, shredded lettuce, tomato and a homemade seasoned mayonnaise that tastes amazing on just about everything. This tasty Shrimp Po'Boy Sliders recipe will give you plenty of mini sandwiches that are great for dinner or the appetizer table.
- Time: 60 min
- Servings: 6
Source: Pillsbury
Ingredients
- can refrigerated Pillsbury™ Original French Bread
- mayonnaise
- teaspoons hot sauce
- teaspoon Dijon mustard
- teaspoon lemon juice
- teaspoon garlic powder
- tablespoon sliced green onion
- frozen breaded popcorn shrimp
- shredded lettuce
- medium plum tomato, cut into 6 slices