Creamy Coconut Chicken Curry
This Creamy Coconut Chicken Curry is a flavorful and comforting dish that combines tender chicken thighs with a rich coconut milk and tomato-based curry sauce. The aromatic blend of spices like curry powder, turmeric, cumin, and coriander adds depth and warmth to the dish. Perfect for a cozy dinner at home, this curry is best served hot over steamed rice or with naan bread. Garnish with fresh cilantro for a pop of freshness and color!
- Time: 60 min
- Servings: 4
Source: mrcook.app
Ingredients
- lbs chicken thighs, boneless and skinless
- onion, finely chopped
- garlic, minced
- inch ginger, grated
- red bell pepper, sliced
- can coconut milk
- can diced tomatoes
- tablespoons curry powder
- teaspoon turmeric powder
- teaspoon cumin powder
- teaspoon coriander powder
- teaspoon paprika
- teaspoon cinnamon
- teaspoon cayenne pepper
- tablespoon vegetable oil
- Fresh cilantro, for garnish