Simple Chickpea Salad
Why you will love this chickpea salad recipe:Healthy: this is a healthy vegetarian option to traditional tuna salad. It also can be easily made vegan (see recommendation below). Quick & Easy: don't we all love quick and easy (and healthy). Once the beans are cooked or if you have some extra cooked chickpeas, just mix in the couple more ingredients and you have a delicious salad or sandwich. Add your own twist: we like our version but you can also add in some of your own fun additions, like tomatoes or goat cheese or chives. This a great recipe to get creative! Make ahead: this is a great make-ahead recipe, perfect if you are planning to serve it as a part of a big feast, or using it for meal prep.
- Time: 10 min
- Servings: 6
Source: Palouse Brand
Ingredients
- dried garbanzo beans
- diced celery
- diced red onion
- dice pickle 
- mayonnaise*
- dijon mustard
- pickle juice
- salt 
- pepper 
- garlic powder