Sea Bass with Tenderstem Broccoli and Black Bean Sauce
Packed with great flavours and easy to make.
- Time: 40 min
- Servings: 2
Source: Recipe Trolley
Ingredients
- sea bass fillets
- knob ginger, half sliced and half grated
- vegetable oil
- garlic cloves, grated
- spring onion
- wedges lime, juice and zest
- small bunch coriander
- black beans
- balsamic vinegar
- sesame seed oil
- dark soy sauce
- tenderstem broccoli