Raw Lemon Cake

Raw Lemon Cake

Raw and gluten-free lemon cake is deliciously lemony and moist. Topped with a lemon coconut icing and sweetened purely with fruit. Free of eggs, dairy, gluten, nuts, flour, sugar and oil. This raw vegan cake is no bake and so easy to make.

Source: Nest and Glow

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Ingredients

  • / 175g pitted Dates
  • / 150g Raisins
  • / 280g Sunflower seeds
  • Lemons
  • / 75g desiccated Coconut
  • splash of Water, for blending

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