Low-Carb Spinach Shakshuka
This Low-Carb Spinach Shakshuka is a fresh take on the classic style. It's a nutrient-dense dish that's perfect for breakfast, lunch, or dinner!
Source: Organixx
Ingredients
- Tablespoons olive or avocado oil
- scallions, sliced
- celery, thinly sliced
- spinach, chopped
- chopped broccoli
- garlic cloves, minced
- teaspoon pink Himalayan or sea salt
- teaspoon ground cumin
- teaspoon cayenne pepper
- ounces full-fat coconut milk , stirred well
- large pasture-raised, organic eggs
- Options
- Add in 2 scoops of Organixx Clean Sourced Collagens powder
- Garnish with fresh cilantro