Murg Kali Mirch Recipe
Murg Kali Mirch is a delightful Punjabi recipe which is a must try by all chicken lovers. The best thing about this chicken recipe is that since it uses minimum spices, the taste of the chicken is not lost. It is an indulgent non-vegetarian recipe and an ideal dish for special occasions like parties and festivals. You can also make it during weekends or when friends and relatives are visiting. This scrumptious chicken recipe has a cashew nut based gravy, and in fact you can make it richer by finishing it with a small cup of whipped or fresh cream. But if you want a healthier version, you can even replace cashews with the paste of soaked and blanched almonds. Try out this easy chicken recipe and impress your family and friends. This quick chicken preparation tastes amazing with biryani, plain rice, roti or butter naan.Courtesy: Uma Dawra(Uma Dawra is a homemaker. As a mother, and as the wife of a bureaucrat, she stretches her imagination and culinary skills to come up with innovative,…
- Time: 45 min
- Servings: 6
Source: recipes.timesofindia.com
Ingredients
- grams chicken
- grams yoghurt
- teaspoon ginger paste
- teaspoon garlic paste
- As required salt
- ghee
- grams onion sliced
- Numbers green chilli
- grams peppercorns
- teaspoon garam masala powder
- teaspoon onion seeds
- teaspoon coriander seeds crushed
- tablespoon fresh cream
- tablespoon cashew nut paste