Ricotta Meatballs
Tender and flavorful meatballs made with ricotta cheese and ground chuck, simmered in marinara sauce.
- Time: 60 min
- Servings: 20
Source: papmob.com
Ingredients
- ground chuck
- Ricotta cheese
- Egg
- Italian breadcrumbs
- Parmesan cheese
- roughly chopped parsley
- teaspoon minced garlic
- teaspoon Italian seasoning
- teaspoon salt
- teaspoon pepper
- marinara sauce
- olive oil