Chimichurri

Chimichurri

It’s fun to say and eat! I put it on a 14oz NY Strip and served with grilled pineapple slices

Source: raymonds.recipes

Import to my cookbook

Ingredients

  • packed parsley
  • tbsps chopped garlic
  • tbsps oregano
  • olive oil
  • red wine vinegar
  • sea salt
  • pepper
  • red pepper

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