Wheat free carrot cake
Wheat free carrot cake made with whole rye flour and rice flour... PLEASE NOTE: this cake is made with rye flour, therefore it contains gluten and is not suitable for coeliacs.
Source: Family Food by Netmums
Ingredients
- wholemeal rye flour
- rice flour
- baking powder
- bicarbonate of soda
- cinnamon
- soft brown sugar
- large eggs
- light olive oil
- carrot, grated
- icing sugar
- crème fraiche