Plantain Chips
Thinly sliced unripe plantain deep-fried until golden and crisp, then lightly salted. A popular Nigerian snack with a satisfying crunch, sold in bags across Lagos markets and eaten as a side or standalone munch.
- Time: 35 min
- Servings: 4
Source: recipecrave.com
Ingredients
- as recipe Unripe green plantains
- as recipe Vegetable oil
- as recipe Fine sea salt
- as recipe Ground cayenne pepper
- as recipe Garlic powder