Classic Bangers and Mash
A traditional British dish featuring sausages served with creamy mashed potatoes and onion gravy.
- Time: 45 min
- Servings: 4
Source: Themomdish
Ingredients
- quality pork sausages
- large russet potatoes
- whole milk
- tablespoons unsalted butter
- tablespoon olive oil
- medium onion
- garlic
- tablespoon Dijon mustard
- beef or vegetable broth
- teaspoon Worcestershire sauce
- Prise Salt to taste
- Prise Pepper to taste
- Prise Fresh parsley