Skillet Brownie

Skillet Brownie

Skillet Brownie written from my kitchen notes with practical timing cues, storage notes, and the original ingredient framework. I use unsalted butter, vegetable oil, semi-sweet chocolate, granulated sugar and keep the method clear from prep to serving.

Source: Recipe Tweets

Import to my cookbook

Ingredients

  • unsalted butter
  • Tablespoons vegetable oil
  • ounces semi-sweet chocolate, chopped
  • large eggs, at room temperature
  • teaspoons pure vanilla extract
  • unsweetened cocoa powder
  • all-purpose flour
  • teaspoon salt
  • semi-sweet chocolate chips
  • optional for serving

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