Lemon curd cake recipe
This lemon curd cake has a lemon curd buttercream and a lemon syrup to keep the sponge nice and moist. Enjoy with a cup of tea for a wonderful afternoon treat.
- Time: 55 min
- Servings: 12
Source: GoodtoKnow
Ingredients
- butter, softened
- caster sugar
- self-raising flour
- medium eggs
- tbsps milk
- Finely zested rind of 2 lemons