Cheese Slaw Recipe: Creamy, Spicy, and Easy Southern Side
A creamy, tangy, and slightly spicy Southern-style cheese slaw made with shredded Swiss cheese, banana peppers, jalapeños, and scallions. Perfect as a side dish, dip, or sandwich topping—easy to make and packed with bold flavor.
- Time: 15 min
- Servings: 8
Source: Recipe Masterpiece
Ingredients
- shredded Swiss cheese
- mayonnaise
- chopped banana peppers
- thinly sliced scallions
- chopped jalapeños
- Salt and black pepper to taste
- Optional: 1 tsp vinegar or pickle brine, shredded carrots, chopped pickles