Stuffed Shells Recipe
Stuffed Shells Recipe features jumbo pasta shells filled with a creamy ricotta and spinach mixture, baked in marinara sauce and topped with melted cheese for a comforting Italian-style meal.
- Time: 60 min
- Servings: 6
Source: Recipes Moms
Ingredients
- jumbo pasta shells, uncooked
- ricotta cheese
- shredded mozzarella cheese, divided
- grated Parmesan cheese
- large egg
- frozen chopped spinach, thawed and well-drained
- garlic, minced
- teaspoon dried Italian seasoning
- teaspoon salt
- teaspoon black pepper
- marinara sauce
- tablespoon olive oil
- tablespoons fresh basil or parsley, chopped