Paleo Flatbread With Artichoke Dip

Paleo Flatbread With Artichoke Dip

Be the life of the party: This recipe for paleo flatbread and creamy artichoke dip packs clean and delicious flavor into one tasty appetizer.

Source: Bulletproof

Import to my cookbook

Ingredients

  • of almond flour
  • arrowroot flour
  • of full-fat canned coconut milk
  • eggs
  • teaspoon avocado oil or Grass-Fed Ghee, plus more or frying
  • teaspoon sea salt
  • tablespoons avocado oil mayo
  • artichoke hearts
  • Juice from 1/2 lemon
  • teaspoon turmeric
  • teaspoon of black pepper
  • chopped fresh parsley
  • grated sweet potato

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