White Dhokla Recipe: How to make White Dhokla Recipe at Home | Homemade White Dhokla Recipe - Times Food
Want to try Gujarati White Dhokla or Khatta Dhokla at home? Follow this easy White Dhokla recipe with step by step instructions!If you love Gujarati cuisine, you must try this easy White Dhokla recipe. This White Dhokla, also known as Khatta Dhokla is a tangy and savoury Gujarati snack loved by people of all ages. Made with rice, yoghurt and split black gram, this white dhokla recipe can be prepared in a little over an hour. The spongy and tasty khatta dhoklas are perfect to be served to kids or even guests who love savoury snacks. White Dhokla is also known as Idra or Idada in some parts of Gujarat. It often resembles a rice cake or idli because of its white colour. This khatta dhokla recipe is usually served with some curry leaves chutney or sweet chutney made using tamarind. The rice and dal are ground together to form the batter for this white dhokla recipe. Tadka prepared using mustard seeds, curry leaves and asafoetida is added on top to further enhance its flavours. This Dhokla…
- Time: 75 min
- Servings: 5
Source: recipes.timesofindia.com
Ingredients
- rice
- split black gram
- yoghurt
- teaspoon baking soda
- teaspoon ginger paste
- teaspoon green chilli crushed to paste
- teaspoon salt
- tablespoon refined oil
- teaspoon mustard seeds
- teaspoon asafoetida
- Numbers curry leaves