Spinach-Alfredo Skillet Dip
Prepare to chuck your old spinach dip recipe—once you try this creamy spin on the classic party staple, you’ll never make ordinary spinach dip again. It comes together in a cast-iron skillet with just three simple ingredients: fresh chopped spinach, Alfredo sauce and Pillsbury French loaf, making it the easiest all-in-one appetizer ever!
- Time: 30 min
- Servings: 8
Source: Pillsbury.com
Ingredients
- boxes frozen chopped spinach
- jars Alfredo pasta sauce
- can refrigerated Pillsbury™ Original French Bread