Oven Brisket: A Simple, Hearty Grandma-Style Recipe
Transform a humble cut of beef into a succulent, tender family favorite with this easy oven-brisket recipe that cooks low and slow. Perfect for holidays and cozy dinners, this comfort dish delivers deep, savory flavors with simple seasoning and hands-off cooking.
- Time: 230 min
- Servings: 6
Source: Recipes Granny
Ingredients
- Beef brisket , 3-4 lbs
- Kosher salt, 2 tablespoons
- Black pepper, 1 tablespoon
- Garlic powder, 1 tablespoon
- Paprika, 1 tablespoon
- Optional: BBQ sauce, 1-2 cups